29 September 2021

Adult food choices in association with the local retail food environment and food access in resource-poor communities: a scoping review protocol

Staff inolved: Samukelisiwe Sthokozisiwe Madlala, Jillian Hill, Ernesta Kunneke, Mieke Faber
11 August 2021

Prioritizing people and rapid learning in times of crisis: A virtual learning initiative to support health workers during the COVID-19 pandemic

Staff invovled: Beth Engelbrecht, Lucy Gilson, Pierre Barker, Krish Vallabhjee, Gareth Kantor, Mike Budden, Anita Parbhoo, Uta Lehmann
11 August 2021

Child-centred food systems: Ensuring healthy diets for children

Staff inolved: Rina Swart, Maria van der Merwe, Mark Spires and Scott Drimie
11 August 2021

Practice of death surveillance and response for maternal, newborn and child health: a framework and application to a South African health district

Staff inolved: Fidele Mukinda, Asha George, Sara Van Belle, Helen Schneider
11 August 2021

Developing a district level supportive supervision framework for community health workers through co-production in South Africa

Staff inolved: Tumelo Assegaai, Helen Schneider and Vera Scott
11 August 2021

Democratic South Africa at 25 – a conceptual framework and narrative review of the social and structural determinants of adolescent health

Staff inolved: Tanya Jacobs and Asha George
11 August 2021

Scoping review protocol of service delivery-related interventions to improve maternal and newborn health in low-income and middle-income countries

Staff inolved: Solange Mianda and Olamide Todowede and Helen Schneider
11 August 2021

Policy Adoption and the Implementation Woes of the Intersectoral First 1000 Days of Childhood Initiative, In the Western Cape Province of South Africa

Staff inolved: Ida Okeyo, Uta Lehmann, Helen Schneider
11 August 2021

Cape Town’s response to COVID-19 shows that another kind of society is possible

Staff inolved: Manya van Ryneveld, Eleanor Whyle, Leanne Brady